Customization: | Available |
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CAS No.: | 149-32-6 |
Formula: | C4h10o4 |
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ANALYSIS | SPECIFICATION | RESULT | |
Physical & Chemical Control | |||
Appearance | White crystalline powder | Complies | |
Melting point | 118.0°C~122.0°C | 94.0°C | |
Loss on Drying | ≤0.2% | 0.04% | |
Ash Content | ≤0.01% | 0.002% | |
Heavy Materials | ≤5ppm | Complies | |
Assay | ≥98.5% | 99.45% |
As a sugar alcohol, erythritol has been approved for use as a food additive in the United States and in many other countries. Other sugar alcohols you may have heard of include xylitol, maltitol, sorbitol and lactitol.
In Food
Erythritol is used in food as sugar substitute in Milk, Yogurt, Ice cream, Cheese, Cakes, Biscuits, Pastries, Chewing gum, Hard candies, Soft candies, Jelly, Protein powder, Chewable Tablets, Oral liquid.
In Beverages
Erythritol is used in diet soft drinks, flavored waters and milks, sports drinks, smoothies, iced teas, frozen beverages and soy-based beverages. Carbonated beverage, Non-carbonated beverage, Dairy drinks.
In Pharmaceutical
Erythritol is used in Solid dosage forms: Tablets, Coating agent, Lozenges, Diluent in wet granulation; Liquid dosage forms; Medicated confectionery, Medicated chewing gum in pharmaceutical.
In Health and Personal care
Erythritol is used in Colour Cosmetics, Deodorants, Hair Care, Oral Care, Skin Care, Soap and Bath Products
In Agriculture/Animal Feed/Poultry
Erythritol can be used in animal feed/poultry feed.
In Other Industries
Erythritol can be used in Detergents.